Please note we are closed over Christmas. Visit our delivery and returns page for more information about delivery times.

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Broadsheet Editions

Mark Roper

Lucia's Fine Foods

Photographed for The Broadsheet Italian Cookbook. Lucia's Fine Foods is one of the most treasured restaurants in Adelaide. Founder Lucia Rosella moved in 1956 from Pago Veiano, a small village about an hour and a half's drive from Naples. 2018. 

Please note we are closed over the Christmas break. We advise you visit our delivery and returns page for more information about delivery times over the break before placing your order.

Printed, framed and delivered

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